Difference between revisions of "Sevenfold Resplendent Dishes"

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'''The Conqueror says Goodbye to his Concubine''': a dish of [[Western School Cuisine]], consisting of fowl and soft-shelled turtle.
 
'''The Conqueror says Goodbye to his Concubine''': a dish of [[Western School Cuisine]], consisting of fowl and soft-shelled turtle.
  
[[Category:Food & Drink]]
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[[Category:Food & Drink]] [[Category:Great Schools of Cooking]]

Revision as of 11:57, 22 March 2023

The Sevenfold Dishes are the elaborate foods which stand as centrepieces of the most important celebration feasts in Dynastic society, and are said to have been favoured by the Scarlet Empress herself, who set the master chefs of the Imperial Palace to their perfection. Each dish is drawn from one of the seven Great Schools of Cooking, and together they present a culinary tapestry that crosses all of Creation in ingredients and flavours.


Powdered Gold and Minced Jade: Southeastern School Cuisine dish, containing sliced fish mixed with orange


Desert Boat sails on Green: Southern School Cuisine dish of camels' feet simmered with rape hearts or cabbage.


Mother and Children get Together: A Central School Cuisine dish (sometimes called 'Dynastic School Cuisine' by its devotees), consisting of a Quail and its eggs cooked together.


Palm Controls the Land: A Northern School Cuisine dish containing chicken cooked with Bear's paw.


Leaves of Wind, Frost and Snow: an ancient dish of Jade Halberd School Cuisine (sometimes called 'Seventh Shogun School Cuisine') of Shrimp, sliced tender bamboo shoots and mushrooms.


Butterflies Swarm the Peonies: a dish of Eastern School Cuisine, made from Sea Cucumber, Prawns, Chicken-of-the-Woods Mushrooms, and Water Chestnuts.


The Conqueror says Goodbye to his Concubine: a dish of Western School Cuisine, consisting of fowl and soft-shelled turtle.